Origin of Hidol Facts and Fictions




   Author  Topic: Origin of Hidol : Facts and Fictions    
 
Masud_Rana
Masud_Rana

Origin of Hidol : Facts and Fictions  
«on: 07/26/03 at 02:33:38 »
  

[quote author=Biswajit link=board=0011&num=1059041412&start=0#1 date=07/25/03 at 11:08:10]
Anyways I was talking about my disagreement with my friend. I am convinced shidol has a silheti origin while my friend is convinced that shidol has a manipuri ancestry  ;D
[/quote]
A linguistic solution to the controversy over the origin of Hidol/Shidol:

Once upon a time the river Avon flowing through Stratford in England was full of small fish. A young man, named William Shakespeare, was a good fisherman. He would catch more fish than what he could sell in the market. He was an emerging businessman which is why he managed to write 'Merchant of Venice'. However, he was thinking of how to store those fish so that he could sell them during winter for more profit. First he started to sun-dry them, but the smell of the drying fish invited a trouble for Shakespeare. One day Shakespeare's neighbours complained to the local police. To avoid hassle Shakespeare hid all dried fish underground. To do that he first put the dried fish in an earthen container (hence the fish was called 'Put-in fish', but later the Bengalis Banglicised this as 'Puti' ).

When the winter came, Shakespeare dug them out and took to the market. That was new thing and would not sell. So Shakespeare started 'selling' them free as a dole (means a charitable gift of food). However, there were two kinds of Putimaachh. The big ones were male and the small ones were female. Shakespeare was famous for introducing new words to English language. So he used his innovative skills and called the male Putimaachh 'He-dole' and the female Putimaachh 'She-dole'.  

When Shakespeare became famous for his literary works, his business received a great boost. Now the sea-going traders came forward and started exporting He-dole and She-dole overseas. In fact those dried fish was very expensive. The only market for them was Bengal – particularly Sylhet and its surrounding regions. However, the English traders would export the big male Putimaachh (He-dole) to Sylhet for better price and small female Putimaachh (She-dole) to other places. As a result, this special food is called 'Hidol' (He-dole) in Sylhet region and 'She-dol' (She-dole) in other places.  

To make more profit the English businessmen caught all Putimaachh alive from the river Avon and put them in the river Kushiara in Bengal. Unlike the English rivers the Bengali rivers formed a network and as a result Putimaachh quickly spread all over Bengal and grew in plenty. The English traders in Bengal were running after the Puti population. However, to establish control over the rivers containing Putimaachh the English traders eventually colonized Bengal and then whole India. Since then the English do not eat but worship Hidol/Shidol. ;)

Masud Rana
 
 
Masud_Rana
Masud_Rana

Re: The origin of (s)hidol : Biswajit's Food Stall  
«on: 07/28/03 at 02:26:13 »
  

Are you unhappy to know that Hidol/Shidol is of English origin?  If you are, then I better withdraw :-X.  Let it be Sylheti, then. Beroshik shob :(!  
 
asiti
asiti

Re: The origin of (s)hidol : Biswajit's Food Stall  
«on: 07/28/03 at 06:32:19 »
  

OHHHHH.......

Beauty beauty... Masud. The most authentic information about the origin of the coveted object.

There CANNOT be any doubt about this genesis. Oh! What a beauty. Thank you so much.

Shakespear...Machhor Byapaari...He-Dole...She-Dole    ;D ;D ;D ;D ;D ;D ;D ;D ;D ;D ;D ;D ;D ;D

I would definitely share it with all my kith and kin.
 
 
Masud_Rana
Masud_Rana

Re: The origin of (s)hidol  
«on: 07/28/03 at 10:52:17 »
  

Thanks for your appreciation of the authenticity of my dossier. Full appreciation of this message requires a high standard of sensitivity (Roshbodh) and you have got it ;D.

However, this is just an outline of a PhD thesis titled 'The Linguistic Discovery (not Invention) of the Origin of Hidol/Shidol'. The research method employed here is 'English Imagination', similar to that used in PM Tony Blair's famous 'Dossier on Iraq's Weapons of Mass Destruction' 8). Mine is even more authentic and scientific than Mr. Blair's. While Mr. Blair's method is heavily depended on Cut-n-Paste technique, my method is purely linguistic :D.

Masud Rana
 
 
Biswajit
Biswajit

Re: The origin of (s)hidol  
«on: 07/28/03 at 14:22:48 »
  

A few days of abscence and people start thinking that I am Beroshik. That really is not fare :'(

But unfare as u are. I really have to be an alien from some other planet not to appriciate your creativity, after savouring that beautiful piece. Wow!  What imagination! I am sure this would do credit even to Mr. Shakespeare.

That is the most beautiful piece of theoritical work ;D   I have eever seen.

And I am by no means disapointed. In fact I am ecstatic at finding that Mr. William Shakespeare shared my love for shidol and hidol. And you know what this prompts me to come up with a hypothesis of my own.

"I think any body who loves shidol, by default begins to have some characteristics which are the halmark of selehitism, and thus becomes part sylheti himself" ;D ;D ;D  
So you yourself and the ilustrious Mr. Shakespeare by virtue of your love for shidol join the exclusive Sylheti international club, and we the sylhetis of the world on our part do hereby, solemnly claim Mr. William Shakespear and Mr. Masud Rana as our own. Ha ha ha :D :D :D

Shakespeare khali machorbapari nai shilheti o asil. ;D ;)

 
 
asiti
asiti

Re: The origin of (s)hidol  
«on: 07/28/03 at 14:36:19 »
  

There are a number of evidences suggesting that Albert Einstein was also a Sylheti.
He dreamt about the mass energy conversion formula [E=Mc2] after taking a hearty meal containing atleast 12 Hidol Boda [Kumra pata diya] at night. The tiny shutki is supposed to contain large amount of protein.

All sylhetis are related to each other in general. That is the general theory of relativity. This is one of the facts that suggests that Einstein was a Sylheti.
 
 
Jimut
Jimut

Re: The origin of (s)hidol  
«on: 07/28/03 at 15:03:30 »
  

Without an iota of doubt, that is THE numero uno posting in terms of everything among all the thousands of posts and rejoinders posted at this site till now since it was born!!!

Masud bhai...tumar paao tain koi...ektu idike barao...dhula loiya mathath lagai...eto original, eto flawless jukti...bah bah bah ;D ;D

Even my only un-Shyleti trait...my dislike for shidol-shutki...did not come in the way of tearing my sides apart as I read, re-read and reflected on this wonderful theory...I'm sure this would be great "masala" to discuss with like-minded people...and Masud bhai has to be given due credit everytime !!!
 
 
admin
admin

Re: Origin of (s)hidol  
«on: 07/28/03 at 22:50:04 »
  

Silchar.com honours you with the first MAHAADDABAJ of the month title for this message !!!

Cheers
premasish
admin@silchar.com
 
 
Masud_Rana
Masud_Rana

Re: Origin of (s)hidol  
«on: 07/29/03 at 03:22:26 »
  

I proudly accept my third Masters degree 'MA' (Maha-Addabaj).  It's a great achievement in a short period of time.  Credit goes to you all. Thank you very much indeed.

Masud Rana, BSc (Hons), MSc (Dhaka), MSc (London), MA (Silchar.com)
 
 
Biswajit
Biswajit

Re: Origin of (s)hidol  
«on: 07/29/03 at 11:28:37 »
  

Congratulations Masud Bhai on making one more addition to your already imprasive list of degrees.
 
 
Biswajit
Biswajit

Re: Origin of (s)hidol  
«on: 07/29/03 at 11:33:16 »
  

Ba asti babu!
Bhal laglo jania je einstine o sylheti asil. Tobe amar mono oi khujaile aro bohut selhiti re paowa jaibo at the helm of world affairs.
 
 
Masud_Rana
Masud_Rana

Re: Origin of (s)hidol  
«on: 07/29/03 at 12:31:26 »
  

I have decided to drop all degrees from profile but keep only one.

Masud Rana MA (Silchor.com)
 
 
Masud_Rana
Masud_Rana

Re: Origin of (s)hidol  
«on: 07/29/03 at 16:51:49 »
  

Further interpretaion of Asitikantha's theory.

Einstein's Sylheti origin and his inspiration from Hidol – A linguistic interpretation

Einstein used to work in a Boro Khet in Moulvi Bazar, Sylhet. His original name was Phoga. He was a very hardworking kamla (labourer) employed by a rich farmer. His employer would give him some Pantabhat (boiled rice kept in water overnight) and Hidol (specially processed dried Puti fish) for lunch. That was the right diet to keep him fit and to enable him to undertake heavy workload. He used to think how this simple diet was so energetic. He mainly focused on Hidol and thought days and nights. One day the following clicked his mind:

"Energy came from Hidol which is essentially a Mass (Sylheti pronunciation of Maachh). Therefore Mass could be converted into Energy. Energy is mass and mass is energy! E=Mc2 !"

When he formulated his finding into E=Mc2, he shouted the Sylheti equivalent of Eureka: 'Aami Aain Paichi !' 'Aami Aain Paichi (I found the law)!!' He explained his theory to his co-workers and they were impressed. All kamlas started respecting him as a true pundit.  

Sylheti culture would not allow anyone to refer to a pundit as 'Shay' or 'Hay'. Instead, they use the word 'Taain'. Out of respect people would refer to the Mass-Energy (Fish-Energy) formula as 'Taainor Aain' (his law).  Now the pundit gave up working in Boro Khet and started working on natural laws (Aain). He was so identified with discovering general and specific laws, people would say 'Taain oi Aain aar Aain oi Taain'. Eventually he was known to all as 'Aain-oi-Taain'.

As soon as the British tea planters came to know about his discovery, they took him to Europe. That was the first known brain drain in the world. However, the British have a fundamental problem with Bengali pronunciations. They would pronounce, Thakur as Tagore, Gongupadhay as Ganguli, Chattapadhay as Chatarjee, Bondopadhay as Benarjee,  MuKhapadhay as Mukharjee, Kha(n) as Khan, and so on. As the British were the ruling race and the Bengali non-working classes were favour-seeking collaborators, wrong pronunciations of Bengali words by the British idiots prevailed in the land of Bengal.

The same thing happened this time again. The British realized the pundit's name 'Aain-oi-Tain' as 'Aain-is-Taain', but pronounced as 'Aainistaain'. The Germans distored the name even further and called him 'Einstein'. That was a serious injustice to one's name. However, they could not change Einstein's Sylheti origin and his love for Hidol. Einstine continued to eat Hidol for rest of his life, although his wife left him for it's smell.  As we all know that when bombs based on E=Mc2 were dropped in Japan, Einstein was fishing.  Needless to say that he was catching putimachh to make hidol.

To conclude, it has been linguistically proven beyond doubt that Einstein was a Sylheti and his famous Mass-Energy (Maachh-Energy) conversion formula is nothing but his full appreciation of the power of Hidol. This essay with logical interpretation supports the initial claim of Dr. Asitikantha Sarma.

Masud Rana
 
 
shaan
shaan

Re: Origin of (s)hidol  
«on: 07/29/03 at 19:26:16 »
  

oy...oy....jomse...bhala jomse...hidolor gondho paaoa jar....ghraneno ordho bhojonom hoi jaar ekke baare.....khub bhala.....i feel we shoud go some deep into it....jaat e aaro swargio anondo onubhav kora jay.... ;D ;D

jemon....kumra pata t shidol
misti kumrat shidol
chal kumrat shidol
telapia shidol aar putir shidol
mookhir song e shidol
shidol poora piyaanj dia, songe shookna morich poora (for brave hearts ;D)
shidol shidol shidol :P :P :P
oof yeh shidol mohabbat is so surreal in delhi...... :'( :'(
 
 
asiti
asiti

Re: Origin of Shidol/Hidol : Shakespeare and Einst  
«on: 07/30/03 at 08:06:23 »
  

I would like to give Masud, an A+ grade for his research on Einstein. Brilliant.

There must exist some truth about the folklore that Newton was also a Sylheti and there is also a controversy that Newton knew about S(h)idol before Shakespear. The apple fell on his head while he was deeply contemplating new recipes of Hidol.

Masud, do you have any material on that?

Thanks to Shaan for reminding the Shuki preparations. Shaan's list of delicacies may also be augmented by

1. Shidol Jhul..ask Silcharor Maiya for recipe
2. Lota  Shutki [Kochur lota, shidol or Loitta, optional kathal bichi]

==================================================================
As I had been thinking about this sylheti business....Some thought, some conclusion  is coming to my mind..that would resolve all the superiority/ inferiority complex, paranoia,  patronising etc..etc.I will tell you in my NEXT POST unless Masud the THINKER foretells it.
 
 
Masud_Rana
Masud_Rana

Re: Origin of Shidol/Hidol : Shakespeare and Einst  
«on: 07/30/03 at 10:23:30 »
  

Asiti, be serious and read this:

Seriously speaking, Shidol is an indicator of a rich civilization of the antiquity in Bengal. Shidol is not an ordinary shutki. While an ordinary shutki involves the Sun, Shidol involves both the Sun and Earth. Shidol-making is a very skilful job which requires a complex knowledge of Biology (leaving the fish intact but getting its oil and intestine out), Chemistry (processing the fish oil and saturating the earthen container with that oil) and Physics (making the container airtight after the fish intake). In fact the process is more complex than Egyptian mummification technique.

We all credit the ancient Egyptians for their occasional mummification of human bodies. But we failed to realize that the mummification technique invented by the indigenous Bengalis in their food management is still in use. Sadly, this great thing has always been discredited by the all invading forces - Aryans, Arabs, Turks, Pathans, Mughals and Europeans. The Aryans imposed class-division and apartheids and the rest followed them up where Shidol has always been identified as a diet of lower caste people. Interestingly, Shidol survived well in Sylhet and some other regions. Long live Shidol!

Masud Rana
 
 
asiti
asiti

Re: Origin of Shidol/Hidol : Shakespeare and Einst  
«on: 07/30/03 at 13:50:53 »
  

:o Yes SIR... I will be serious now. Making Hidol is indeed a fantastic food processing. One day you may find some US company like Pepsi [those companies have already  papented BIKANERI BHUJIA, BASMATI rice etc] marketing this item !!!

As I was mentioning earlier about an insight..

"SYLHETI" is a property of a person.

I have been joking around with the possibility of Einstein, Newton etc to be Sylheti...with the intention of drawing forth your attention and focus to the intellect of those personalities.

There are so many Sylhetis contributing to the subcontinent and the world as a whole in different aspects. Each of them were and are blessed with the property of contributing toward society, toward humanism. They never thought or think, whether the society is comprised of Silcharites/ Shillongites/ Punjabis or Bengalis, Hindus or Muslims or Christians etc.

I have a Malayali friend [for last 23 years] who encouraged me to continue with my MSc, and I am what I am today because of him. We all called him Keralian Sylheti.[ He also picked up Sylheti to some extent.]

To me, any one who is contributing to soceity, encouraging another person, working hard to bring out or tap the potentials of himself and others, who has broken the shell of lesser ego to feel free in the vast ocean of humanity overcoming the barrier of native place, language, caste, religion or nationality, is a Sylheti.

 
 
Biswajit
Biswajit

Re: Origin of Shidol/Hidol : Shakespeare and Einst  
«on: 07/30/03 at 14:34:18 »
  

Great thought asiti babu. How about including love for adda, good food(shidol), and lokgeet as some of the prerequisits for becoming a silheti ;D  
 
Biswajit
Biswajit

Re: Origin of Shidol/Hidol : Shakespeare and Einst  
«on: 07/30/03 at 14:51:09 »
  

Masud bhai I agree with you with 110% when you say that Shidol was a great invention, perheaps even greater then the egyptian mumification technique as you say.

But I would like to put forward certain facts that seem relevent to our discussion on the origin of hidol.

1. The Nagas and arunachalis use a similar process to preserve Bambooshoot. Ofcourse instead of earthenware pots they use airtight bamboo containers and they do not use oil.

2. Some naga tribes, the meitei manipuris some mayanmeris tribes and the thais use bamboo containers to preserve fish, often chilli powder is added to aid the preservation. (The manipuris also use a particular kind of elongated earthenware kolshi for the purpose.) The fish so preserved is called HIDAK by some of the Manipuris and Kukis.

Also it apears that intermingling between Manipuris and the Bengalis of east bengal particularly the sylhetis dates back to quite a few centuries.

Given the above facts (though they are not anything conclusive, only indicative), I guess we just might have to conceed to a joint ancestry of Hidol.



 
 
Masud_Rana
Masud_Rana

Re: Origin of Shidol/Hidol : Shakespeare and Einst  
«on: 07/30/03 at 21:28:21 »
  

Thanks Biswajit! The facts you provided are very important for anthropological research. We should search into our roots. To do this we need some brave hearts free from colonial syndrome.

Masud Rana
 
 
krishanu_bhattjee
krishanu_bhattjee

Re: Origin of Hidol : Facts and Fictions  
«on: 07/31/03 at 18:48:37 »
  

arebbas....masud_bhai tumi dekhi biology aar physics er songe hidol er kotha koilay....khub bhala....teile aaamio hidoler songe advertising er kichu mil baair kori....tara tari....time nai....

Brand Equity--totality of what consumers (hidol khaura), distributors (not only marketeers but the people who carry it from anterctica to aagortola,dalas to delhi for their dear ones) and competitors (those unlucky tribes who got the flavour only through exhaust fans :'(), feel and think in a very special way only,i.e; taste infinitive.

Brand Loyalty--Hidol disloyal...keu nai...thik nani

Conditioning theory---Ekk baar khaile ekkere condition thik kori dibo jonmer lagia...stimuli to response, only matches with world's favourite three letter word. :-X

Consumer behavior--Ita aar alochona koria lav aase ni....
hidol kahaoar pore manushe kita kore

keu khali beng er moto lappay
keu choop chap udas hoia aakasher dik e chai thake
keu hidoler taste jaibo gia dekhia mookh dhoy na tin din
keu january maser thanday brof jol dia snan kore aar deep freeze er modhhe matha dhukhaya boi thak e

Controlled Circulation--Ektu shabdhanota o neo a uchit, beshi shidol peter vitre circulate korle bathrom aar bedroom korte lagbo...itar lagia here odhikontu doshayo

Psyiological screen--- Call it sensory physical screem. when u see, hear,smell, touch and at laaaast TASTE hidoooool (ador koria hidol)

Emotional appeal---discuss koria lav nai. This thread is a proof

Effective Frequency--The range of exposures between the minimum number of times a syleheti or non sylheti taste it before turning into a hardcore hidol khore.

Statutaory warning-bhai aar boin ra kuniu karon e kharap paain na je......hidol er kosom....
 
 
krishanu_bhattjee
krishanu_bhattjee

Re: Origin of Hidol : Facts and Fictions  
«on: 07/31/03 at 18:58:54 »
  

aaarekta post kori dei...ekta idea mono hoilo....hidol er outdoor advertising kirokom hoibo.....

ek 12 bochor er baichha
ek 22 bochor er sundori
ek 48 bochor er bhodrolok
ek 55 bochor er bhodromohila

shob e podmason koria boaaat....ekdom staright.....dui haat hatu t....shob silent....dhyan choler....chaairo dik e putir hidol er choto choto tilar (man e stoop) moddhee....dhyan cholche...cholbe...jobab nai....
tol e slogan---moner shanti, aah ki aaram.

Radio jingle from silchar radio for "bhattacharjee hidol and sons"

hi dol re hi dol
rohyosyo ta khol
diminishing return naai
dekhle por e,  baaia pore
jivvar ton e lol........
lala lala la la la la ooodlei udlei oooodlei la la la la la la la lalaalala. :P

 
 
asiti
asiti

Re: Origin of Hidol : Facts and Fictions  
«on: 08/01/03 at 08:46:21 »
  

Krishanu's consumer behavior section ....................

1. Dupur-e shutki khao-ar por, porer din shokal porjonto dhekur....
2. Refer to LOVE STORY @ Silchar, entry by sweet_sour, about the "Jontrona" of falling in love :

Shutki Bhorta khaoar por amar-o ei anubhuti hoi [44 bochhor boyoshe !!!]...Buk Jola r magnitude ek matro Devdas e bujhte parbo ;D ;D ;D ;D ;D ;D
 
 
Biswajit
Biswajit

Re: Origin of Hidol : Facts and Fictions  
«on: 08/01/03 at 10:46:16 »
  

Ba Khub bhalo laglo krishanu.

Shidoler branding!!!!!

Why not have a proper Branding exercise.

 
 
Masud_Rana
Masud_Rana

Re: Origin of Hidol : Facts and Fictions  
«on: 08/01/03 at 14:17:52 »
  

To be a British citizen one has to take oath.  Do you have to eat Hidol-Bhorta (shukno laal moricher shaathay pishay) to be a Sylheti Jamai  :-[ ? (ref: Biswajit in 'I Love a Sylheti Girl' by freebird)

Masud Rana
 
 
Biswajit
Biswajit

Re:sylheti jamai  
«on: 08/01/03 at 15:10:35 »
  

Yes that makes the intigration into ones inlaws family easier, specially if the would be jamai is a non sylheti. He realises at the first go, what he is in for.

Some more interesting facts about shidol.

1. Shidol er bora is believed to have antimalarial properties.

2. Patla shidol jhul is suposed to be a mahaoushod for dysentry.

3. Shidol is the ultimate in building and sustaining relations, specially those of metrimonial nature. I is the ultimate in nutralising matrimonial discord. No one can really remain in a bad mood after eating a good shidol bora. :P
 
 
kris er bondhu
Guest

Re: Origin of Hidol : Facts and Fictions  
«on: 08/01/03 at 18:59:56 »
  

asiti da bujhlam na....shtki r consumer behaviour er song e sweet_sour er bachal premer kita sombodhho ??? ???  
 
kris er bondhu
Guest

Re: Origin of Hidol : Facts and Fictions  
«on: 08/01/03 at 19:01:43 »
  

bhai krishanu....kobita ta jobbor diso....chalaia jaaao  
 
asiti
asiti

Re: Origin of Hidol : Facts and Fictions  
«on: 08/02/03 at 18:25:04 »
  


[quote author=kris er bondhu link=board=0011&num=1059041412&start=15#26 date=08/01/03 at 18:59:56]
asiti da bujhlam na....shtki r consumer behaviour er song e sweet_sour er bachal premer kita sombodhho ??? ???
[/quote]

Ha Ha Ha......

Sweet_sour er sentence tar adhha  achhil....

ek bishal jontrona chhara ar ki....

Young chhele meyeder, specially jara khub romantic, tarar je "bishal jontrona", ota amra [buda hokol, beroshik]  kila bujhtam? Ekmatro rasta hoilo, strong shidol bhorta diya lunch. Bikal hoite na hoite ekebare SAMYAK ANUBHUTI...
 
 
confused
confused

Re: Re:sylheti jamai  
«on: 08/02/03 at 18:31:23 »
  

Will you be kind enough to provide a resonable source for your first two "facts"? Or we have to assume that these are myths. You should have posted only the third point.

[quote author=Biswajit link=board=0011&num=1059041412&start=15#25 date=08/01/03 at 15:10:35]
Yes that makes the intigration into ones inlaws family easier, specially if the would be jamai is a non sylheti. He realises at the first go, what he is in for.

Some more interesting facts about shidol.

1. Shidol er bora is believed to have antimalarial properties.

2. Patla shidol jhul is suposed to be a mahaoushod for dysentry.

3. Shidol is the ultimate in building and sustaining relations, specially those of metrimonial nature. I is the ultimate in nutralising matrimonial discord. No one can really remain in a bad mood after eating a good shidol bora. :P
[/quote]
 
 
Biswajit
Biswajit

Re: Origin of Hidol : Facts and Fictions  
«on: 08/04/03 at 10:12:06 »
  

Dear Confused

You seem to be caught up in the web of reality a bit too much.
The source of my information is the "Shidol Lovers Imaginative Encyclopedia of facts". ;D
You seem to have over looked the fact that I used the phrases "believed to have" and "suposed to". Point no 1 and point no 2 are really nothing but popular beliefs among shidol lovers. They may be true or may not be, the question is open to scrutiny by Great minds like yours. ;D

Here is another nugget for your consumption and scrutiny

Pet kharap hoile dalmut er moto bhalo aushud ar nai.!!!!!!!!1 ;D ;D ;D

Cherio
 
 
asiti
asiti

Re: Origin of Hidol : Facts and Fictions  
«on: 08/04/03 at 13:31:25 »
  

Ha HA HA HA Ha..........Bhala Diso ba.  
 
Biswajit
Biswajit

Re: Origin of Hidol : Facts and Fictions  
«on: 08/06/03 at 09:37:41 »
  

Dhonobad astida!

Tobe bondhu confused kharap paio na, ektu roshikota korlam arki. Tumi abar petkharapo dalmut khio na.

Eidike amrar Masud ranar kita oilo. tan deki hodish paoa jar na.
 
 
Masud_Rana
Masud_Rana

Re: Origin of Hidol : Facts and Fictions  
«on: 08/06/03 at 17:51:01 »
  

I was busy elsewhere for a while.  Late last week we (about 25 friends) had a day-night party in my place where one of the topics was silchar.com - Biswajit, Asiti, Prem, Biplob, and so on.  I missed you all.  Why don't you come to London and be my guest (I am serious).  If you come, I will arrange a week-long Moha-Adda.  London is famous for Bengali Adda.  We organise Ganner-Addda, Shahittayer-Adda, Shudhu-e-Adda (BBQ and red wine) :P !

Today is an extremely hot day here in London.  What do people in Sylhet eat in hot summer days?  Any idea?

Masud Rana
 
 
Biswajit
Biswajit

Re: Origin of Hidol : Facts and Fictions  
«on: 08/07/03 at 10:24:20 »
  

"PANTABHAT" with Dailor bora, or LEBU, thats what they eat, specially in the rural areas. And no doubt one feels sleepy after eating this heavenly combination-------- the rice is  fermented well enough. :P

Thank you for your Nimontron. Jodio London jaor khub beshi sujuk paoa jaina, tobu khub bhalo laglo. Next time I am in London I will be there as your Guest.

Meanwhile, why dont you make a trip to India (Silchar) and be my guest. I am sure you will love it here specially the contrast.  Besids meeting all the folks you can have factory fresh shidol and pantabhat  ;D ;D
 
 
Masud_Rana
Masud_Rana

Re: Origin of Hidol : Facts and Fictions  
«on: 08/08/03 at 19:41:42 »
  

Biswajit

Thanks for the invitation.  I know from my experience that people in and from Sylhet are very warm and hospitable.  I will definitely come to see your green valley.  When is the best time to visit Shichar?

Masud Rana
 
 
Biswajit
Biswajit

Re: Origin of Hidol : Facts and Fictions  
«on: 08/11/03 at 08:44:27 »
  

Best time to visit silchar? ??? umm! aaaa! ummmmm! well my pick is winter. A bit dusty. But dust is definitly better then mud and the heat and land slides on the highways.



 
 
shaan
shaan

Re: Origin of Hidol : Facts and Fictions  
«on: 08/13/03 at 18:17:31 »
  


[quote author=Biswajit link=board=0011&num=1059041412&start=30#34 date=08/07/03 at 10:24:20]
"PANTABHAT" with Dailor bora, or LEBU, thats what they eat, specially in the rural areas. And no doubt one feels sleepy after eating this heavenly combination-------- the rice is  fermented well enough. :P


[/quote]


biswajeet....aajke to kamal hoi gese....dhamal hoi gese....dhooti faatia roomal hoi gese.....aaajke tumul bristi r moddhe tara tari back home from office (due to joi bangla 8)....aar goto kalker ranna kora bhat paaisi.....aabar ghor takia baair hoilam....dui ta daail er bora laga dukan takia kinlam....dui ta lebu.....piyanj vertically mihi koria katia.....shukna morich poora......
paanta bhat+moich poora+moosorie daail er bora+kacha piyanj....

sera cuisine....
unmad anondo lav korlam....bujh cho ni..... ;D ;D
 
 
Biswajit
Biswajit

Re: Origin of Hidol : Facts and Fictions  
«on: 08/14/03 at 09:54:27 »
  

a ha! dailor bora ar panta bhat loge abar morich pura! oito khati sylheti khani, paile mangsho thoia khaoa jai. ;D

That is the beauty of pure gaua food. So simple and yet so wonderfuly anondodaiok.

Te reba shan tumi thako koi. Ashe pashe thakle ek din shidolor bora bananir seshta kora jaito. kita kou
 
 
PaulBabu
PaulBabu

Re: Origin of Hidol : Facts and Fictions  
«on: 09/06/03 at 10:15:45 »
  

lotka shutki...misti lau diya... bejan jhaal... ek jinish nani...

choukhe diya nake diya paani.. tebuo khao.... thasiya khao...
 
 
aarek hidol-premi
Guest

Re: Origin of Hidol : Facts and Fictions  
«on: 09/13/03 at 19:35:06 »
  

ita hidol or maat ektu komao rebo....karon hidol naa khaiya thakiya khali golpo shuniya jaala baraiya laabh aase ni.....  :-[ :-[

kintu tumrar maat huniya je peto khuda laagse....ita mitanir lagi fatak bazar khaali kori laaimu next time silchar gele. 8)
 
 
TaarCheera
TaarCheera

Re: Origin of Hidol : Facts and Fictions  
«on: 04/18/05 at 19:40:37 »
  

aaichya sob macher kene sidol hoi na?
jemon dhoro jara rugi, tarar lagia singi macher sidol ba magur macher sidol..
Keur icha hoilo boaler sidol..ba mokar sidol..

:)TC

 
 
brown_eyes
brown_eyes

Re: Origin of Hidol : Facts and Fictions  
«on: 04/19/05 at 22:36:09 »
  

[quote author=TaarCheera link=board=0011&num=1059041412&start=30#41 date=04/18/05 at 19:40:37]
aaichya sob macher kene sidol hoi na?
jemon dhoro jara rugi, tarar lagia singi macher sidol ba magur macher sidol..
[/quote]




It appears from Taarcheera's post that he is worried about the increasing population of hidol/shidol eating Bengalees ;D.If the patients are made to eat oily and spicy hidol preparation,then the population will be on the decrease,very soon.Who will write in silchar.com then?? :'(.

(Taarcheera,
Just trying to pull your leg..)


 
 
TaarCheera
TaarCheera

Re: Origin of Hidol : Facts and Fictions  
«on: 04/20/05 at 21:52:32 »
  

na na try nai pura successfully korcho.amar mone hoiche keu chicken roast thakia theng ta nirdoy bhabe tania khar..

:) TC
 
 
 
 

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